Items where Author is "ADINDA SEPTY, GARIEN"

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Thesis

ADINDA SEPTY, GARIEN (2021) KARAKTERISTIK ORGANOLEPTIK DAN KANDUNGAN ZAT GIZI MAKRO PADA SNACK BAR DENGAN SUBSITUSI TEPUNG BUAH SUKUN (Artocarpus Altilis) SEBAGAI ALTERNATIF PRODUK PANGAN DARURAT. Bachelor thesis, UNIVERSITAS BINAWAN.

This list was generated on Wed Feb 8 00:50:57 2023 WIB.